Valencia prepares to host tomorrow the grand final of the Copa del Rey between the Football Club Barcelona and Atlhetic Club. To celebrate it with both fans, the D.O. Tigernut from Valencia  has prompted the creation of two special cocktails, the Culé Horchata and the Blanquirroja Horchata both recipes prepared by the valencian barman Enrique Vila.

All fans of FC Barcelona and Los Leones de San Mames who wish may enjoy both creations morning between 11 and 1400 hours in a horchata truck located in the River Turia, the bridges between Exposure and Viveros, the city of Valencia, in the framework of the activities planned by the Ministry of Tourism, Culture and Sports and Agriculture, Fisheries and Food.

With this initiative the Regulatory Council of the DO Tigernut from Valencia has sought to link the unmistakable flavor of a drink Valencian Horchata of tigernut from Valencia, with the colors of both hobbies. In this way, the Horchata Culé looks Blaugrana colors, while the Horchata Blanquirroja lives up to its name.

The aim of the D.O. Tigernut from Valencia is to the fans of every fan can celebrate the victories of their teams combined with those without alcohol, so the formula distributed among establishments registered with the Board throughout Spain.

Horchata Culé
4 cl Horchata from Valencia to plug
1 cl peach liqueur without alcohol
3 cl strawberry syrup
Blue-Dye

Horchata Blanquirroja
6 cl plug for Horchata from Valencia
2 cl Lima
Strawberry-syrup